SLOW COOKER CHICKEN FAJITA SOUP


A delicious and easy soup that takes 5 minutes to throw into the crockpot and you have an amazing flavor packed soup ready for dinner!

Serves: 4-5
Author: Alyssa

INGREDIENTS
  • 1 pound boneless, skinless chicken breasts
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 cup salsa
  • 2 cups frozen corn
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1½ cups water
  • 1 teaspoon ground cumin
  • ½ teaspoon dried cilantro
  • 1 cup shredded cheddar cheese

Optional Toppings:
  • sour cream
  • diced tomatoes
  • green onions
  • cilantro
  • lettuce
  • diced avocado
  • tortilla strips


INSTRUCTIONS
  1. Spray your slow cooker with cooking spray. Add chicken to the bottom of the slow cooker.

You can visit therecipecritic.com for full instructions.